Aditya Park is organizing "Thai Food Festival" from 12th to 21st of June 2015 during dinner
from 7.00 PM onwards at "Promenade", a multi cuisine restaurant. The 10 day long festival
is a treat of the glorious flavors of Thai with an extensive range of traditional mouth watering
dishes from the vibrant Thailand. The festival will not only showcase an array of authentic
and sumptuous Thai cuisine but will also feature elements of Thai culture, giving Hyderabad
a unique experience. Master Chef Lamba would personally ensure authentic Thai food
preparation during the festival.
Chef Lamba has 20 years experience as chef, and his specialties include Massaman curry,
Phad Thai,Crab fried rice, Tom yam soup, and he has good expertise in fruit carvings as
well. The specialty chefs have meticulously designed a menu with a good mix of vegetarian
and non-vegetarian dishes from across Thailand.
The lavish spread will consist of delectable soups like Tom Yum Veg, Tom Yum Kung, Som
Tam Thai Salad prepared by fresh ingredients like Sriracha chilli sauce, Matsaman curry
paste, Pea aubergines, Kafir lime leaves and many more. Some of the popular Thai dishes
like Phad Thai noodles, Kung Phad Kaprao, Phad Brocolli and much more will be a part of
The food festival promises to delight the customers with its variety and uniqueness that they
will enjoy and carry back the sweet memories. The buffet is priced at Rs.649/- per person.
Promenade, the multi cuisine restaurant at Aditya Park, Ameerpet has been suitably done up
with an ambience that brings the resemblances of the vibrant Thailand.
For reservations and more details contact: +914066788888 / 9246212131
For media queries contact: Kandadai Partha Sarathy – 09989821333/09052116390
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